SECOND BREAKFAST BAKERY
APRIL
I think I say this every time but I'm really excited about this month's menu!! ...and next month's!
Please note: May's bakery date is changed to May 10th!
May Menu Teaser
Lemon Meringue Cruffin
Chocolate Chip Cookie Croissant
Carrot Cake Scone
Cinnamon Toast
Orange Blueberry Muffins
Peanut Butter Chocolate Tart
Broccoli & Sharp Cheddar Quiche
Strawberry Rhubarb Coffee Cake
News & Events
May Bakery pickup date is CHANGED to May 10th
Capitol View Farmer's Market starts May 28th.
German Chocolate Cruffin
Description: Chocolate croissant pastry with a gooey coconut-pecan filling and drizzled with dark chocolate ganache.
Allergens: Wheat, Milk, Egg, Tree Nut
Storage: Best served immediately. Still acceptable for a few days but it’ll be softer and not flakey.
Banana Cream & Mandarin Danish
Description: Flakey pastry filled with banana pastry cream and mandarin oranges.
Allergens: Wheat, Milk, Egg
Storage: Best served immediately. Still acceptable for a few days (refrigerate) but it’ll be softer and not flakey.
Morning Glory Muffin
Description: All the fruits and veggies you need in one cute muffin: carrots, zucchini, applesauce, coconut, and walnuts too.
Allergens: Wheat, Milk, Egg, Tree Nut
Storage: This should keep for a few days in an airtight container. Will last for months if frozen.
Guava Cheesecake Roll
Description: Buttery, rich brioche filled with luscious cheesecake and a swirl of guava jam.
Allergens: Wheat, Milk, Egg
Storage: Best within a few days. Store in refrigerator if not eaten immediately.
Mango Loaf
Description: For my mango lovers! This loaf is packed with mango and a hint of coconut flakes.
Size: ¾ lb loaf pan
Allergens: Wheat, Milk, Egg
Storage: Store in an airtight container. Should last up to 5 days. Will last for months if frozen.
Kitchen Sink Granola
Description: Help! I need to clean out my pantry and this granola should do the trick. Its got all the things: nuts, seeds, fruits, and who knows what else.
Size: 10 oz
Allergens: Wheat, Egg, Tree Nut
Storage: Should last for at least 2 weeks after opening.
Bacon & Spinach Quiche with Sun Dried Tomato Pesto
Description: Jazzing up a bacon and spinach quiche with some lovely tomato pesto (not pictured) adds brightness. You’ll see.
Size: 9 inch refrigerated quiche (6-8 servings). Follow reheating instructions on lid.
Allergens: Wheat, Milk, Egg, Tree Nut
Storage: Store in refrigerator until serving. Should last for 5 days. You can freeze it for longer storage, just be sure to let it fully thaw in the fridge before reheating.
Peanut Butter Cookie Baked Oatmeal
Description: Peanut butter cookies are one of my all-time favorite cookies. Make it into a baked oatmeal and I’m totally on board.
Size: 9 inch square (4-6 servings).
Allergens: Milk, Wheat, Egg, Peanut
Storage: Store in refrigerator until serving. Should last for 7 days.
ANY THOUGHTS?
I'm all ears
